Saltwater Barramundi

Scientific Name: Lates calcarifer

Welcome to our exclusive supply of saltwater Barramundi, sourced from the pristine waters off the Whitsundays. As a dedicated saltwater Barramundi supplier and exporter, we take immense pride in offering you the epitome of Australian seafood delicacies, catering to the discerning palate of your esteemed clientele.

Species: Our saltwater Barramundi, scientifically known as Lates calcarifer, are sustainably harvested from the bountiful Australian coast around the Whitsundays. This species is renowned for its exceptional taste and texture, making it a sought-after treasure in the culinary world.

Flavor Profile: Indulge your customers in the extraordinary flavors of our live Saltwater Barramundi. The succulent meat boasts a delicate yet robust taste, reflecting the pristine marine environment from which they originate. Sourced from Australia's clean and unpolluted waters, these Barramundi offer a taste experience that is nothing short of perfection.

Distribution: As your preferred wholesale distributor, we ensure that all saltwater Barramundi are expertly selected and meticulously handled, guaranteeing the utmost freshness and vivacity upon delivery. Their impressive visual presentation, coupled with their exquisite taste and texture, will elevate the reputation of your clients’ establishments and captivate the hearts of seafood enthusiasts. Experience the finest Australian seafood exporting with our premium saltwater Barramundi!